Executive chef jobs in Tamil Nadu 1 -5 of 5 (0.002s)

Commis - continental cuisine

ChennaiAccor

...as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. Maintain personal grooming and hygiene to ensure standards are maintained. Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

2 days ago in Accor

Commis i - indian cuisine

ChennaiAccor

...as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. Maintain personal grooming and hygiene to ensure standards are maintained. Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

11 days ago in Accor

Chef de partie - tandoor cuisine

ChennaiAccor

... To ensure that Commis chefs receive the appropriate training and optimum guidance. Ensure that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Executive chef. Attend to day-to-day problems and needs concerning equipment and food supplies. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Commis - south indian cuisine

ChennaiAccor

...as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. Maintain personal grooming and hygiene to ensure standards are maintained. Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Chef de partie ( western cuisine)

ChennaiAccor

...a talented and experienced Chef De Partie specializing in Western Cuisine to join our culinary team in Chennai, India. As a key member of our kitchen staff, you will be responsible for overseeing a specific section of the kitchen, ensuring high-quality food preparation and timely delivery of dishes. Manage and operate a [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor